Acquisition of Food Supply Without Technical Sheet - Package Tender

Notice for Acquisition of Food Supply Without Technical Sheet - Package Item N 01: Vegetables and Tubers and Package Item N 02: Milk and Derivatives for the Youth Diagnosis and Rehabilitation Center The... in Peru. The reference ID of the tender is 141429007 and it is closing on 26 May 2026.

Tender Details

Country: Peru
Summary: Acquisition of Food Supply Without Technical Sheet - Package Item N 01: Vegetables and Tubers and Package Item N 02: Milk and Derivatives for the Youth Diagnosis and Rehabilitation Center The...
PET Ref No: 141429007
Deadline: 26 May 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: LP-ABR-8-2026-JUS/PRONACEJ-1
Purchaser's Detail:
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Description:
ACQUISITION OF FOOD SUPPLY WITHOUT TECHNICAL SHEET - ITEM PACKAGE N 01: VEGETABLES AND TUBERS AND ITEM PACKAGE N 02: MILK AND DERIVATIVES FOR THE EL TAMBO YOUTH DIAGNOSIS AND REHABILITATION CENTER - HUANCAYO
Documents:

Tender Notice

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Acquisition of Food Supply Without Technical Sheet - Package Item N 01: Vegetables and Tubers and Package Item N 02: Milk and Derivatives for the Youth Diagnosis and Rehabilitation Center The... - Peru Tender

The NATIONAL YOUTH CENTER PROGRAM, a Government sector organization in Peru, has announced a new tender for Acquisition of Food Supply Without Technical Sheet - Package Item N 01: Vegetables and Tubers and Package Item N 02: Milk and Derivatives for the Youth Diagnosis and Rehabilitation Center The.... This tender is published on PeruTenders under PET Ref No: 141429007 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-05-26.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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