- Country: Peru
- Summary: Kiwicha Flake, Raw Oat Flake, White Corn Flour, Dried Pallar, Toasted Whole Soy Flour, Maca Starch Enriched with Vitamins and Minerals - Contracting for the Supply of Purchased Goods...
- PET Ref No: 133134653
- Deadline: 03 Feb 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.:Login to see details
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details.
- Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINKiwicha Flake, Raw Oat Flake, White Corn Flour, Dried Pallar, Toasted Whole Soy Flour, Maca Starch Enriched with Vitamins and Minerals - Contracting for the Supply of Purchased Goods... - Peru Tender
The PROVINCIAL MUNICIPALITY OF CAJAMARCA, a Government sector organization in Peru, has announced a new tender for Kiwicha Flake, Raw Oat Flake, White Corn Flour, Dried Pallar, Toasted Whole Soy Flour, Maca Starch Enriched with Vitamins and Minerals - Contracting for the Supply of Purchased Goods.... This tender is published on PeruTenders under PET Ref No: 133134653 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-02-03.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
