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Whole Anchovy in Water and Salt X 425 Gr. - Food Acquisition for the Food Complementation Program - 2025

PeruTenders notice for Whole Anchovy in Water and Salt X 425 Gr. - Food Acquisition for the Food Complementation Program - 2025. The reference ID of the tender is 119114009 and it is closing on 16 May 2025.

Tender Details

  • Country: Peru
  • Summary: Whole Anchovy in Water and Salt X 425 Gr. - Food Acquisition for the Food Complementation Program - 2025
  • PET Ref No: 119114009
  • Deadline: 16 May 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: PEN 129524.00
  • Notice Type: Tender
  • Document Ref. No.: RES-PROC-1-2025-MPR/CA-1
  • Purchaser's Detail:
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  • Description:
  • Whole anchovy in water and salt x 425 gr. - Food acquisition for the Food Complementation Program - 2025
    Procedure Identifier: 1117307
  • Documents:

 Tender Notice

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Whole Anchovy in Water and Salt X 425 Gr. - Food Acquisition for the Food Complementation Program - 2025 - Peru Tender

The PROVINCIAL MUNICIPALITY OF RECUAY, a Government sector organization in Peru, has announced a new tender for Whole Anchovy in Water and Salt X 425 Gr. - Food Acquisition for the Food Complementation Program - 2025. This tender is published on PeruTenders under PET Ref No: 119114009 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-05-16.

The estimated tender value is PEN 129524.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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